Better late than never, I suppose! Here's my contribution: https://soundcloud.com/jason-p-9/la-luna-dins-laiga I have been hoping to try to do something in "French Cafe" style, or something that I would associate with that, anyway. This tune isn't really meant for that, but the title was French, so I thought I'd go for it. I had to learn a few different chord structures for some of the major sixths and sevenths, and I stuck with block chords in the bass line. This was partly because I'm still getting familiar with the chords and partly because I liked the fullness and little bit of dischord that they make. I don't like that they're hard to transition between, though. Overall, I feel it was a somewhat successful experiment because I feel like sitting down with some wine and cheese when I listen to it! Of course, that's probably not a fair measure, since I often feel like sitting down with a bottle of wine and some cheese. Also, I "cheated" a little bit in that I had to electronically balance the melody from the accompaniment because of the big chords in the bass. I have a setup with two lavalier microphones mounted behind the handrests and plugged them straight into the two line inputs of the recorder. I'll post the details in the appropriate thread if anyone's interested. I also added a touch of reverb, since the placement of the microphones pretty much isolates the concertina from the room acoustics.